What can I say about today's recipe? Paneer is all time favorite at my house and I am sure at your houses too. Paneer is a great option for all vegetarian lovers.  Usually Paneer Bhurji is made when small block of paneer has been leftover in my fridge. I love homemade paneer and believe it or not I have NEVER bought store bought paneer EVER 😀. Fresh homemade paneer has this amazing texture and taste, it adds freshness to any dish you prepare!  Grab recipe for homemade paneer .  Though it says lowfat paneer you can most definitely use whole milk instead of low fat milk which I do these days.  All right then let's get started with Paneer Bhurji recipe! Ingredients 3 cups crumbled paneer 1 medium onion chopped 1 small tomato chopped 1/4 cup chopped green pepper 1 small green chili(optional) 1 tsp ginger-garlic paste 1 tbsp ghee 1/2 tsp cumin 2 green cardamom pods 3 peppercorn 1 small piece cinnamon stick 1/4 tsp turmeric 1/8 tsp coriander powder 1/8 tsp cumin powder 1/4 tsp chil