Another recipe for dry chutney. This spicy peanut chutney can add a nice kick to your everyday meal. Make it even more special by adding तुप/ghee, oil or plain yogurt on it while enjoying your meal of पिठलं भाकरी or as simple as आमटी भात/Dal Chawal. I sill love this chutney as much as I use to love it in my childhood.
Ingredients
1 Cup roasted peanuts
1 1/2 tsp chili powder(or according to your taste)
1/2 tsp sugar
1/8 tsp cumin seeds
Pinch of amchur powder
1 tsp oil
Salt as per taste
Method
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